1. Art
  2. Pandemic Time

    “The cinematic version of time passing, which often shows a succession of calendar pages disappearing off the screen, blown away by the breeze, was never how I understood time.” Terry at Vertigo shares her thoughts on time.

    Art
  3. Robin DiAngelo

    For over 20 years Robin DiAngelo has been a consultant, educator and facilitator on issues of racial and social justice. She is the author of several books, including White Fragility. 

    Academia
  4. Age of Revolutions

    For those who find it helpful to look at history to better understand current events, Age of Revolutions is an open-access, peer-reviewed journal that focuses on episodes of political unrest and social upheaval.

    Current Events
    Image via Wikimedia COmmons, by Dguendel - Own work, CC BY 4.0, Link
  5. Brené Brown

    Brené Brown has spent the past two decades studying courage, vulnerability, shame, and empathy. She’s written ten books and runs a successful podcast called Unlocking Us.

    Books
  6. Meg Guliford on being a black grad student right now: “I’m disappointed with and disheartened by the institutional expectation that pressing forward with little interruption while trying to process all this heartbreak is healthy.”

    Academia
  7. On the Edge

    Poet Anthony Wilson on loss and grief: “As we say, the memories ‘come flooding back.’ Whoever first said this has a lot to answer for. Sometimes they drip drip drip away at me, in the dark, not a flood at all. Other days (nights) it is a torrent.”

    Death
  8. LOST, 10 years later

    The finale of LOST aired on May 23, 2010. Artist Gerry Albert, who was (and still is) a big fan, shares an illustration of the show’s ensemble cast.

    Art
  9. Scrapbook & Cards Today

    Scrapbook & Cards Today is a magazine for papercraft inspiration! You can buy the magazine online or read the blog for free crafting tips.

    Crafts
  10. The Dysfunction of Food

    Kim Foster’s James Beard Award-winning essay weaves together the themes of family, addiction, and fast food into a beautiful (and heartbreaking) narrative.

    Cooking