Describe the best breakfast you’ve ever eaten

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  1. Wow, lots of responses. This was a fun prompt.
    I have two favorites. One was a brunch at Beast restaurant in Portland, OR, USA. It was a four course meal, finished with a truffled chocolate cake topped by edible 23K gold. The other place I always eat at when I’m out on the Oregon coast is Wild Flowers in Lincoln City. I have their eggs benedict. They use a delectable ham sliced sliced tissue paper thin. Absolutely scrumptious. I get the fresh salsa added to it, fresh chopped sweet peppers, cilantro and onions that are so juicy they make your mouth water.

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  2. To start off- this is going to make me hungry-
    A big order of French Toast with lots of real butter melted on top, and of course powdered sugar,- served with buttery syrup……three slices of very crisp Bacon (the thicker the better) served with a couple of hot cups of coffee!!….. I know what I’m having for breakfast in the morning!!!

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  3. OK—-just another idea of a terrific breakfast—– in the summer my mom, aunt and couisons woul would all go to the beach and camp for the week-end….My aunt would make the best out door pancakes….and then we would top it off with peanut butter and syrup !!!!

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  4. Hands down – if I was having my last meal on this earth I would ask for my Mom’s oatmeal and an egg sandwich for breakfast; and while I was at I’d ask for her awesome homemade banana pudding with vanilla wafers on top. So YUM, YO!

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  5. Having bacon and eggs with a tall glass of Baileys with ice, sitting on my Barbados hotel balcony over looking the Caribbean Sea. My mobile phone rang asking me to collect some goods the company I worked for ordered. The smile on my face lasted a long time as I explained my location. Yes, that was the best breakfast I had.

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  6. I freely admit that my craving for this is driving my listing it as the best breakfast I have ever had, but nevertheless, right now I have to say pancakes. Goodness, I haven’t had pancakes in such a long time.

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  7. A stack of roasted vegetables, mushrooms fried in truffle oil, fresh avocado, and 2 very runny poached eggs. Perhaps a little Kasundi (spicy relish) on the side. Hot coffee. Or on special occasions, a pint of Guinness. Mmmm……

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  8. Three pieces of fruit, while sitting on a bare floor in an ashram in India. I had spent three days in constant meditation. Food was bland and without spices and we were required to eat it quickly and without conversation. But this one morning we were told to eat slowly and be aware. Three pieces of fruit were placed in front of me. They were beautiful. The sun shone on them and me as slowly peeled and sliced each one. Then I savored every morsel as I have never done before.

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  9. the best breakfast i ever eaten is a traditional meal from my hometown. they call it ‘lontong pical’, and i dont know how to call it in english. it made from rice and nut sauce. when i was in junior high school, my grandma often bought me that breakfast every saturday. it really really great moment and great taste. love you grandma and the best breakfast i ever eaten from you 🙂

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  10. Type of food almost doesn’t matter. What I like is making it for my kids and having 4 sleepy heads roll downstairs and hang with Dad while they eat.

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