Tags » Winery

Brunching is Better

Ahoy! Melanie here.

Brunch is doing something seriously right. I haven’t quite figured out if its the late morning-early afternoon timing, the perfect combination of eggy breakfast foods and sandwichy lunches, or the never disappointing availability of mimosas.  266 more words

Food

Friday and Sunshine!

I love the ambiance of this little winery, and the attention to detail right down to the cork menus.  RD text me at lunch and asked me if I wanted to meet her….it’s Friday and a winery so of course I said yes. 246 more words

Life

Lunch at The Barrel Restaurant (Velo Wines) | Legana, Tasmania

As the umbrella arm buckled and twisted in the wind, wide-eyed wait staff realised that biceps borne from years of balancing plates were no substitute for a gym hardened Adonis. 715 more words

Tasmanian

drink naked (wait, what?)

This is my afternoon.

Naked Mountain Winery (Not only a great winery, but also our wedding venue.) has the rather saucy tagline “Drink Naked”.
They also have wines called “Red Light”, “Skinny Dipper”, “Birthday Suit”, and “Make Me Blush”. 52 more words

Me

Chef Fabio Viviano

Wine Life Radio welcomes Chef Fabio !

Enjoy the Show (part 2 of 4)

https://wineguystv.files.wordpress.com/2015/04/chef-viviano.mp3

An Emphasis On Quality

Wine is not complicated. I focus all of my time and energy on finding the best fruit and using the best winemaking practices. 121 more words

Wine

IN CATALONIA - A WINE REGION FULL OF LIFE

Dorianne and I are in Sitges, Spain this week, which is a beach town south of Barcelona. Just east and slightly inland from Barcelona is the  854 more words

Wine

Château Marsyas Launches A New Red

B-Qā de Marsyas

Not normally a huge fan of red wine, I was actually surprised by this new Lebanese red, with well rounded tannins that don’t dry up your mouth, the B-Qā de Marsyas has been created as a young red wine, gently barrel aged for 8 to 10 months. 108 more words

Beirut