I think I may start posting a recipe / food recap of the day! It would keep me in the habit of posting regularly and also motivate me to eat well, since I’m sharing. 245 more words
Tags » Vegetables
It’s nice weather and my mom is on her way to Bulgaria and I wanted something traditional so I made Guvetch! This is basically a mix of whatever vegetables you have in your garden (or, in my case, grocery store) roasted in the oven. 200 more words
For most of us Memorial Day weekend is the start of the summer season. Not so much in Texas, Oklahoma and the mid-west this year though. 594 more words
I’m pleased to introduce you to Nic and Pascal – a husband and wife powerhouse duo and generally delightful people.
I can’t remember exactly how I first met them – I had spotted flyers for their business in Studio Bomba, some of my friends had attended their fitness classes, they frequent my market and just generally overlap in the foodie community. 1,160 more words