Tags » So Stinking Easy

So Stinking Easy: DIY Sauerkraut

Did you know that all you need to make sauerkraut is cabbage + salt + time? True story. Not only is it so, so easy to make, it is SO GOOD FOR YOU. 105 more words

So Stinking Easy

So Stinking Easy: Leather Britches

History is rich with the food of the poor.  The recipes that arose out of exigency are pragmatic, judicious and, very often, deeply delicious.   Nothing satisfies me more than taking the most simple and inexpensive foods and coaxing unexpected flavor from them. 760 more words

So Stinking Easy

It's Five o'clock Somewhere: The Bloodhound

This will be the first post in honor of my newfound love/obsession, The Supersizers, a brilliant BBC show that explores the dining habits of the well-to-do/aristocracy in various periods in history.   273 more words

So Stinking Easy

So Stinking Easy: Super Rich Homemade Sour Cream

“You can never be too rich or too thin”- Wallis Simpson

Clearly, La Simpson was not talking about sour cream.

This falls into the category of “not quite a recipe”.  

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So Stinking Easy

So Stinking Easy: Make your Own Gin (in less than two minutes!)

Sometimes, if you listen closely, the Universe will speak to you. A few weeks ago, the Universe told me to make gin. And I think you should too. 640 more words

So Stinking Easy