I am sorry to say that this past weekend saw me defect from team galette to team pie.
Sooooo I spied 9″ cast iron skillets at the NEW WHOLE FOODS, which just opened nearby on the UES. 305 more words
Tags » Smitten Kitchen
It looks like raspberry focaccia, but it’s actually a moist buttermilk cake with a pleasant tartness from the raspberries and a slightly caramelized sugar crust. Don’t be put off by its humble appearance, it is a superhero in disguise. 552 more words
I think I’ve always wanted to attempt Coq au Vin at home, and I’ve always be curious about it, but intimidated! Although I’d always heard about coq au vin, I didn’t really know what HOW until earlier this week when I committed to cooking a Sunday dinner for a few people. 78 more words