Tags » Recipes

How-To Post: Butterfly Cut and Stuffed Chicken Breasts

So I made this super delicious stuffed Chicken Cordon Bleu recipe last week (the real recipe post coming soon!)  and as I was preparing it, I realize that it was going to be a reeeeaaaaalllly long post, because I first needed to explain how to butterfly-cut and stuff a chicken breast.  685 more words


Friday Food Find: Matcha Matcha!

There are lots of things that you can use matcha in–lattes, smoothies, Popsicles, salads, soups, curries, and of course, tea. In my mind it is similar to ground flax; in that you can add it to a lot of your current recipes for an added nutritional boost. 582 more words


Pasta, pesto, ham and egg

Everyone who has been in University could easily say that pasta has become his/her favorite food after or has been a life saver especially when you have to write that 3,000 word essay in 2 days. 72 more words


Baked Oatmeal with Bananas, Berries & Coconut

It is probably a very bad idea that I am writing this post when I’m already starting to feel a snack attack make it’s way to my belly.   586 more words

The Fit Hippy

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Raisin Cake Cookies

Sometimes my mind likes to go on vacation and I end up doing the stupidest things, and last weekend was its latest venture into “La-La Land.” 374 more words


Lettuce Fajita Cups

My husband and I have adapted to a low(ish) carb diet life style (the “ish” is because we do still eat all veggies, fruits and have carbs occasionally) and its been working very well for us. 256 more words