Tags » Poppyseeds


Here is a recipe for a delicious cake from Alice Water’s cookbook, The Art of Simple Food II.  Great for a weekend brunch and it keeps at room temperature for several days after baking. 314 more words


Stir fried potato and carrots in poppy seeds paste

Today I got notified that its my blogging anniversary and that its been two years that I started this blog!!! vow!!! I cannot believe how fast the year 2014 flew by!! 438 more words

Main Course

Lemon Poppyseed Cake

I made this cake on Christmas Eve because I didn’t want a heavy cream cake this year as a dessert. There is usually so much food that eating cake afterwards becomes a challenge. 323 more words


Wholemeal Seed Bread

If I haven’t said it enough already, I love love LOVE making my own bread. The smell, the taste of freshly baked bread! Kneading away all your worries – therapy in a bowl Stop me if I am repeating myself! 276 more words


Courgette, Lemon and Ginger Cake

   After a lavish Christmas break, stuffing myself full of my mum’s homemade goodies instead of mine, I am back on the baking bandwagon. This cake is pretty healthy as far as cakes go and therefore I feel no guilt in promoting it to those on a new years diet, if you eat a sizeable chunk you will get at least one of your 5 a day. 633 more words

Caramel-coffee cake with meringue filling/Karamelinis kavos tortas su morengu (II)

Ingredients (round cake, 24cm)

For the poppy seeds biscuit

  • 150g of butter
  • 130g of icing sugar
  • 1 teaspoon of vanille
  • 4 eggs
  • 100g of  flour…
  • 823 more words