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How to make Meat Pastry

Meat Pastry
4 cups flour
1 cup lukewarm water
¼ cup olive oil
1  medium potato boiled and mashed
2 teaspoons yeast
¼ cup lukewarm water… 246 more words

Middle Eastern

2015_Day 85: Houston, we have a tomato

I spotted the first green tomato on one of the Early Girls tonight.

I staked the three bigger tomatoes tonight. Thursday’s gusty wind had them tilting sideways. 317 more words


Mushroom Bruschetta

This is based on a recipe from Mastering the Art of French Cooking.


Mushrooms, chopped small but bigger than diced (I cut the stem off then the rest are about the smal size or a little smaller. 229 more words

Cast Iron Skillet

Fajita Friday!!

TGIF !! (Thank God It’s Friday).  The beginning of a relaxing weekend. A time to relax with family, friends or maybe some solitude time. Either way, a time to enjoy a very aromatic, healthy and delicious meal. 374 more words



Waxing philosophic about onions is a bit like writing poems to your feet. Yet where would most of us be without those? They are the foundation upon which everything else stands. 1,698 more words

Vegetable Gardening

Peperonata - Bell Peppers in Love!

There is no summer time without Peperonata: it is one of those dishes that, even if the peppers can be heavy on the stomach, an italian will never say no to it! 234 more words