Tags » Mushrooms

Mushrooms & Leeks

Heat in a wok or large skillet over high heat :

2 tbs light oil such as sunflower, vegetable or shallot oil

When the oil is quite hot, add : 351 more words


Mind the Hungry Gap!

Is this more mumbo-jumbo following our wartime themed newsletter last week? Uhm no. We mean the Hunger Gap is nearly here.

In cultivation of vegetables in a British-type climate, the… 447 more words


stuffed mushrooms

Mushrooms stuffed with cheese, pesto, garlic and chilli flakes with grilled cherry tomatoes and homemade chips, so easy and SO YUMMY!


Pheasant Marsala

(Makes 4 servings)

Four pheasant breast fillets 1⁄2 cup green, red and orange peppers (sliced)
1⁄2 cup summer squash (sliced)
1⁄2 cup zucchini (sliced)
1⁄2 cup mushrooms (sliced) 209 more words


The Battle of the Button Hats - Friday Fictioneers

Genre: Fantasy/Humor (100 words)

The Battle of the Button Hats

Around the bend, the boy spied them, curled up under a sweeping foliage of dank earth, their button hats perched loosely upon elephant trunks as tall as trees. 140 more words


Best. Stuffed Mushrooms. Ever.

Why are foods with stuffing so incredibly appealing? In every cuisine in the world, there are dishes involving something stuffed into something else. Pierogi’s, bao, tortellini, empanadas, stuffed eggplant, peppers, cabbage. 744 more words

Gluten Free

Fusilli with mushrooms



100 g fusilli

100 g cooked mushrooms

10 -15 smashed cashew/almonds

Dry parsley, mint, sesame seeds, oregano


Olive oil

1 slice of smashed garlic… 44 more words