Tags » Main Dish

Make Ahead Meatballs

This Make Ahead Meatballs recipe is originally from the 1999 Quick Cooking cookbook, but you can find it online now.

The magazine had a feature on getting more than one meal from an original item.   465 more words

Best Recipe

Fried Meat Dumplings

Dumplings are a delicacy in Tibetan cuisine. My family makes momos or Tibetan dumplings for the Tibetan New Year and other occasions. They are made with a white flour outer wrapper stuffed with seasoned and spiced meat. 359 more words

Main Dish

BBT Pasta

BBT pasta! Have you ever heard of that? Probably not since it consists of what was left in my fridge that I needed to use up tonight. 837 more words


Cauliflower Pizza Crust

In case you were wondering, I am not eating any grains anymore. Which makes life interesting. It’s tough to eat at a coffee shop and it’s really hard to order in! 537 more words


Chicken and Mushrooms in a Mustard-Tarragon Sauce

Words of wisdom from the family: “Pasta required. Very savory and smooth. Slurp-worthy sauce.” This is a recipe that, while good on its own, could be really interesting with some experimentation; we already did a bit of adapting. 346 more words

Potato salad Asian style

Do you like potato salad? Have you ever tried the German potato salad with vinegar? I really like this version of potato salad with its light and slightly sour taste. 242 more words


Lemon-Olive Grilled Chicken, Low Fat

This chicken goes perfectly with the side dish. In my case I did not have couscous at home and I replaced it by bulgur. I’ts incredible how good this came and I saw with lot of pleasure how my family enjoyed this delicious dish! 89 more words