Tags » In The Pantry

5 Food Companies That Double Down on Doing Good

With all of the junk that crowds supermarket shelves, it’s a relief to find those brands that take pure quality seriously. Non-GMO, free of artificial flavors, made with sustainable ingredients or simply made with ingredients that we can pronounce–these are things that put a spring into our step and perk up our taste buds! 371 more words

Fun With Food

Eat Simply, Live Healthfully

There was a time that eating an apple meant, well, climbing up the tree, finding the ripest of the bunch and plucking it off. Of course, we don’t all have access to orchards and fortunately, we can get our hands on wider variety of foods than our great-grandparents could back then. 262 more words

In Season

5 Snacks Just Begging You to Take Them Out to the Ballgame

Baseball season is in full swing! Whether you’ve got the stats of your major league team memorized or you’re carpooling your 10-year old to practice twice a week, chances are you’ll hit a game or two in the next 6 month. 237 more words

Fun With Food

Fats: The Good, The Bad and The Better Alternatives

Fat is such an ugly word. Or at least that’s what we’re taught to believe from the time we’re old enough to consider these things. The media tells us we should strive for slender and avoid the F-word, but the truth is, not all fats are created equal. 400 more words

In The Pantry

Teavana

Last December right after Christmas I visited the Teavana store in one our local shopping malls for the first time. My sister had been talking about them for ages, and when she came home for the holidays we decided to check it out. 154 more words

Thefoodie

An Olive Tapenade That Makes Butter Weep

No offense to butter, I mean, we love that it’s all natural and exactly what grandma would’ve used to make things taste right. But here’s the deal. 103 more words

In The Kitchen

Gluten-free Party Snacks Everyone Will Fight Over

Whether you’re on a restricted diet or not, chances are if you host a party–from backyard BBQ to wedding shower–you’ll end up with at least a guest or two that avoids gluten. 337 more words

In The Kitchen