Tags » Gluten Free

Chili (Gochujang) Mushroom and Avocado Toastie

I love this unusual combination of spicy chili mushroom and creamy avocado on toast recipe I created for Kitchenbowl, and now you can get the step by step photo recipe… 258 more words


Avocado Egg Salad

I’ve been hearing for a while that mashed avocado is a good substitute for mayo, but I never quite believed it (an April Fool’s perhaps?!). 219 more words

Grain Free

Clean Pizza (Omelette Pizza)

Who likes pizza?! Ok, so this may not be traditional pizza but then this blog is a healthy living blog, and unfortunately, pizzas are not the healthiest of things! 520 more words


ENCHILADA LASAGNA--for the experimental cook! Gluten Free - Reposted

Every once in awhile, I find myself going through the freezer to use up something before it starts to suffer from freezer burn.  Recently it was a very large package of corn tortillas.  674 more words


What would you feed me...Angie? 

This week I feel like I am introducing a celebratory, a true food blogging celebratory for sure: Angie from The Novice Gardener. Not only is Angie an amazing, creative cook, she takes stunning photos too, AND she is the creator and host of the brilliant weekly blog party… 981 more words


Food Diary

🍚Food Diary🍜
🍳Breakfast – Egg, Turkey bacon, gummi vitamins, Chocolate milk
🍤Lunch – Rice noodles, Crab meat
🍞Dinner – Tomato soup, Crab meat, pickles, olives, Fritos, Grilled cheese

View on Path

Gluten Free

Supermarket Musings and Beet-ganoush

We love Whole Foods around these parts. Yes, I mean the brick and mortar establishment. I assume the nourishing whole foods that we eat on the daily go without saying. 384 more words