Tags » Garlic

Ingredient of the Month: Garlic

Garlic. Some will argue it’s smelly and others that it is tasty, but most will agree that it has plenty of health benefits.

Garlic is a spice that’s easy to get your hands on and adds tons of flavor to your meals–plus antioxidants [ 233 more words

Real Food

1,000-year-old prescription for onion and garlic eye salve kills MRSA

An eye salve from Anglo-Saxon manuscript Bald’s Leechbook was found to kill MRSA

A 1,000-year-old treatment for eye infections could hold the key to killing antibiotic-resistant superbugs, experts have said.

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Rosemary Chicken Skewers

I have to say I was a little disappointed with the outcome of today’s dish. I should have¬†chargrilled them instead of putting them in the oven. 108 more words


Bean Balls with Zucchini pasta

Yum! Yes! this actually tastes as good as it looks! My very first dish for this blog. It is also first time I have ever tried it. 407 more words

Bean Balls

#NABLOPOMO: Garlic growing good

#NABLOPOMO April 201 starts today and the theme is Grow. Seems fairly apt for a blog that centers on growing your own fruit and vegetables. 298 more words


Vaazhaka Masala (Raw Banana Curry)

Raw Bananas/Plantains are a staple in southern Indian cooking. The more typical preparation involves sautéing them dry with spices and salt, but this gravy version is a departure from the usual. 323 more words


Cauliflower & Chicken Sausage with Brown Rice

Cauliflower is making a big comeback in 2015. I don’t think it ever technically went away, but people are now starting to realize how incredibly healthy it is and are using it in so many different ways (like making pizza crust with it)! 151 more words

Clean Eats