Tags » Cuisine

My Ideal Audience

The fourth assignment in my newest experiment, Word Press’ Blogging 101 class, is to write a post for my ideal audience. My immediate reaction was, “There is no such person; I do not have an ideal audience.”  I might be able to come up with three or four persons, some of whom might like the recipes, others might enjoy the travel posts, and another group might react to comments on the environment, international politics, and sundry controversial topics.   447 more words


Les pâtes

Vous êtes très délicieux

Avec du beurre ou sauce alfredo ou la vodka

Vous serez toujours mes favoris

Surtout quand ma grand-mère vous cuisine

Tout moment pour manger des pâtes est un bon moment… 6 more words


Lamb filled spiral Börek

Everyone knows there’s such a thing writers block, and after the few weeks I had with just not knowing what to bake and make for this blog regarding recipes there’s definitely such a thing as recipe block. 352 more words


Home-style steamed eel with black beans

Item: Home-style steamed eel with black beans
Date: December 29, 2009
Location: Toronto, Canada

The Cantonese style of cooking focuses on the freshness and original taste of the food ingredients, and hence doesn’t use a lot of spices and flavouring. 54 more words


Foodie Fridays!

I, like most people, love to eat.  Food is my best friend.  I live my life day to day planning what my next meal will be.   465 more words


Adventures in the Red Light Pizza District by Brian Schropp


For whatever reason, Scott, my manager at the Pizza-A-Round, has taken a real shine to me lately. Talk around “the pizza cooler” is that it’s my new found popularity/curiosity over the revelations revealed in my last article. 1,768 more words

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