For dinner we had Canadian Pancakes with maple syrup and cream, l used two fry pans to speed up the cooking process, putting half a cup of batter mixture into each pan to cook a pancake every couple minutes. 132 more words
Tags » Cream
Trifles aren’t just what your Grandma used to make. This one is light and luscious, and more importantly, laced with Lemon:Cello!
1 sponge cake (or Lemon Pound Cake), 2 C vanilla custard (buy it, it’s easier), 500 ml cream – whipped, 1/2 C Lemon:Cello, 1 C Passionfruit Pulp… 80 more words