Tags » Chinese Five Spice

Orange you glad?

Consider for a moment, the carrot.

It is literally, one of the most down-to-earth veggies that we have.  You’d think that something so humble would do well no matter what type of above-ground procedures it endures. 578 more words

Recipes

Chinese Five Spice Stir fry & Life Espied

So after much debate I decided to create a separate blog for my photo’s. I want to keep this blog solely about the food .   My little photo blog is called… 286 more words

Vegetables

General Tso's Tofu and Five-Spice Rice

Now that we’re eating vegan, I’m learning more about working with tofu in a way that isn’t just blobs in sauce. Personally, I don’t mind the consistency of even the softest tofu, but kids (and some adults!) can find the texture disagreeable. 1,211 more words

Vegan Dinners

Chinese five spice pork

Chinese five spice pork

  • Servings: 6-8
  • Time: 20 mins prep 25 mins cook
  • Difficulty: easy
  • Print

A new year signals new changes. Changes in me—- my doctor tells me I have to start looking after myself and my wife agrees with her ( 365 more words

Garlic

Port and Five Spice Glazed Chicken Wings

Throughout the festive season, my cheese obsession has preceded me and I have been bought a lot of cheese’s BFF: port. Other than the obvious pairing and using it to make gravy, I wondered how else it might be my friend in the kitchen. 248 more words

Recipes

Pork Belly Chinese

I do eat things other than pork but looking at the blog lately, you would be wondering. This was actually a dish that I made some weeks ago; I have just been incredibly unmotivated to do the actual work necessary to post it (how lazy can I be?) 145 more words

Meat

TOO much Rice

After last nights curry I had a heap of Safron rice left over so I decided ‘Special Fried Rice’ was called for. Well I don’t know about special but it was bloody good. 54 more words

Food Ninja