Tags » Chili Peppers

Spicy Dry-Fried Beef

This is a recipe from page 70 of Stir-Frying to the Sky’s Edge.  It is a Sichuan “dry” stir-fry, meaning that the meat is cooked until it is browned and slightly chewy, and the vegetables are julienned for quick cooking.  157 more words

Sriracha Turkey Chili (Low Carb)

After a brief break and a quick holiday in France, I’m back to the stovetop.

How many more days until next vacation? 261 more words


The Ultimate Plant-Based Guide to Cooking with Chili Peppers

Some of us definitely like it hot.  Luckily, when it comes to cooking with chili peppers, we have plenty of options.  It’s important to remember that chili peppers can vary greatly in both flavor and level of heat.   1,471 more words


Flavorful Plants: Paprika and Chili Powders

In the past few years, I’ve been planting more and more of our herbs. In the past, I’ve grown lots of basil, cilantro, parsley, sage, lemon balm, and oregano. 183 more words


The many benefits of chili peppers

Chili peppers nutrition facts and health benefits

The chili pepper plant belongs to the nightshade family (Solanaceae), as are tomatoes.

Chili Peppers are a rich source of Vitamin-C… 129 more words