Nothing worse than having to scrub pans after baking and cooking or spending a small fortune for new pans, parchment paper and cooking sprays. For the first time, I tried a Silicone Baking Mat to see how that compares to using just a pan. 446 more words
Tags » Baking
Sometimes, you think you’re helping others, when in fact, they are the ones helping you.
During my second year of medical school, apart from listlessly burning my days away studying the profound anomalies that occur with the human body, I am assigned a “mentor” with whom I would practice certain skills over the year. 432 more words
This post is for my dear friend Jane. Who recently reminded me of the joys of sacher torte, a rich and decadent chocolate cake invented in Vienna in 1832 by a young apprentice chef Franz Sacher for Prince Metternich. 970 more words
It’s March 4, and we got three inches of snow today in Grand Rapids.
What is that? Seriously, what. is. that. I know, I know, usually it’s snowing until April, but I if spring could just go ahead and get a move on in here, that would be great. 973 more words