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Steak Tartare


This recipe is so simple yet so damn tasty I highly recommend everyone have a go, even if you are not a fan or raw meat. 302 more words

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Fresh Fair Lemonade

Lemonade is one of those drinks that will forever transport me back to childhood. Those summer days at the county fair eating endless amounts of fried goodness with my freshly squeezed lemonade in hand. 92 more words

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This recipe comes from a recipe sheet put out by Continental Kitchen the makers of packet soup mixes.  The sheet also has lots of dip recipes using French Onion Soup, Cream of Mushroom soup and Cream of Chicken Soup – all very 1980s.   22 more words

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Slices that used condensed milk and copha were very popular in the ’70s  and ’80s.  In our family there were quite a few recipes that were shared between Mum, my aunties and even by then my sisters-in-law.   31 more words

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Vegan Pesto

I’m not vegan, but I started making vegan pesto because I can’t find cheese that isn’t packaged in plastic. I blogged about buying an unpackaged whole cheese wheel a couple of years ago, but it’s really expensive and you have to wrap the cheese in something when you get it home. 420 more words

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Peanut Butter Cup Chia Pudding

Curious about chia pudding? Try this Peanut Butter Cup version! The initially off-putting texture is concealed behind the perfect blend of cocoa and natural peanut butter. 743 more words


MxMo XCVII Cocktail: The Perfectly Perfect Manhattan

Time again for Mixology Monday! Let’s get right to the booze. This month’s theme is from our fearless leader, Fred Yarm of Cocktail Virgin… 698 more words

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