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Prime Rib Roasting Chart
Rib Count Weight Oven Temperature Estimated Time 3 Ribs 7 to 8.5 pounds 450 to 325 F… more →
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Cleaning a Coffee Grinder
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livelovelaughlearn wrote 3 weeks ago: To clean a coffee grinder grind a cup or so of uncooked rice in a coffee grinder. As an added bonus … more →
Choosing Cheese
livelovelaughlearn wrote 1 month ago: Melts American Asiago Blue Brick Brie Cheddar Colby Colby-Monterey Jack Edam Feta Fontina Go … more →
Brownie Toppers
livelovelaughlearn wrote 5 months ago: Just before baking sprinkle a handful over the top of the brownies. Crushed peppermint candy Chopp … more →
Roasting Walnuts
livelovelaughlearn wrote 7 months ago: Place shelled walnuts on a baking pan and in bake in a 325° oven, stirring occasionally, until the … more →
Pitting Olives
livelovelaughlearn wrote 8 months ago: 1. If you have a cherry pitter it is the easiest method for pitting olives. 2. Use a rolling pin to … more →
Keep Fruit from Browning
livelovelaughlearn wrote 8 months ago: Keep cut fruits, such as apples, pears, bananas and peaches, from turning brown by coating them with … more →
Cheddar Cheese Tip
livelovelaughlearn wrote 9 months ago: If you are shredding cheese at home from a block of cheddar you can choose from mild, medium, sharp … more →
Keeping Fried Foods Warm
livelovelaughlearn wrote 9 months ago: When frying foods a few at a time, arrange fried foods in a single layer on a wire rack. Set the rac … more →
Softening Butter in Microwave
livelovelaughlearn wrote 11 months ago: In a bowl heat butter, uncovered on 10% power (low) 1 to 1 1/2 minutes for 1/2 cup or until softened … more →
Melting Butter in Microwave
livelovelaughlearn wrote 11 months ago: In a bowl microwave butter uncovered on 100% power (high): 40 to 50 seconds for 2 tablespoons 45 to … more →
How to Cook Glazed Ham
livelovelaughlearn wrote 1 year ago: Rinse ham under cool running water. Pat dry, and place on a rack, rind side up, set in a roasting p … more →
Salad Toppers
livelovelaughlearn wrote 1 year ago: Begin with 1 1/2 to 2 cups of salad greens with about 1 tablespoon of salad dressing. The add one or … more →
Storing Ham
livelovelaughlearn wrote 1 year ago: Fully cooked ham can be kept in the refrigerator for up to 1 week in its original packaging. Freezin … more →
Slow Cooker (Crockpot) Tips
livelovelaughlearn wrote 1 year ago: Crockpot Tips Soak beans overnight before cooking in the crockpot. Do not add salt, sugar, or tomat … more →
Converting Conventional Recipes to the Slow Cooker (Crockpot)
livelovelaughlearn wrote 1 year ago: If the conventional recipe calls for 30 minutes on medium heat: • Cook in the crockpot for four to … more →
Reheating French Fries
livelovelaughlearn wrote 1 year ago: Reheat in 350-degree oven for 10 to 15 minutes or in a dry skillet until heated through. … more →
Reheating Pasta Dishes
livelovelaughlearn wrote 1 year ago: Put pasta into a zippered plastic bag or lock in moisture with a food sealing machine, if you have o … more →
Reheating Corn on the Cob
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livelovelaughlearn wrote 1 year ago: Wrap ears in a damp paper towel and microwave at 50 percent for one to two minutes, depending on siz … more →
Reheating Pizza
livelovelaughlearn wrote 1 year ago: Reheat slices in a skillet over medium heat until toppings are warm. Or, place on baking sheet or pi … more →
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