Blogs about: Shrimp
Featured Blog
Shrimp Fried Rice
Time-To-Table Time: 35 minutes Serves: 4 - 6 Recipe from Better’n Eggs 1 1/2 cups long grain white rice 1 tablespoon Crystal Farms® butter or margarine 1 cup (8 ounces) Better’n Eggs® 1… more »
My Personal Cookbook
Creole-style Shrimp and Grits
spaghettipie wrote 3 hours ago: Submitted by Karen, found in Better Homes and Gardens Diabetic Living Cookbook Servings: 4 (1¼ C sh … more »
Coconut Shrimp Salad with Lime Vinaigrette
craftykeg wrote 12 hours ago: Last night’s Lost dinner was most excellent. It was pretty warm yesterday, so my original di … more »
Bento #33: Crab and Eel Sushi
karmatir wrote 21 hours ago: Eel and Crab sushi rolls with ginger and soy sauce (in a fish bottle) behind the sushi grass Shrimp … more »
Author Casson Trenor Featured in The Oakland Tribune
— 1 comment
Talia Shapiro wrote 1 day ago: North Atlantic Books’ author Casson Trenor of the upcoming and highly anticipated book Sustainable … more »
Shrimp and Krill Fish Fooods
aquariumandpetsupplies wrote 1 day ago: One of the main important parts of keeping an aquarium is the food you feed to your fish. They need … more »
Simple Shrimp Linguini
katie wrote 1 day ago: You know I love the recipes Shrimp Linguini I cup linguini 3.5 ounces broiled shrimp 2 minced g … more »
Spicy Shrimp Salad with Guava-Tangerine Dressing
sheimend wrote 1 day ago: It has come to my attention that, since I started food blogging, I have gained ten pounds. … more »
Tamarind Shrimp
— 2 comments
esthertanudjaja wrote 2 days ago: This is another recipe from my mom and had always been one of my favorite. If you like it sour, th … more »
Margarita Shrimp Salad
Daryl Warner Laux wrote 2 days ago: The flavor of this salad is reminiscent of a margarita - tequila, triple sec and lime juice. Fresh … more »
Chicken Amager
theflyingchef wrote 2 days ago: This is another recipe I made for the recipe swap I am doing at the moment. It was very good and tas … more »
Campaign Get Together with MAP in Seattle - May 21
shrimpless wrote 3 days ago: Please join Mangrove Action Project (MAP) in Seattle to learn about our exciting new campaign agains … more »
U.S. wetlands integral to flailing economy
jjdesimone wrote 3 days ago: Since 1986, it has been estimated that every year, 58,500 acres of wetlands in the lower United Stat … more »
the food
— 4 comments
whatamidoinginkorea wrote 3 days ago: while here in daejeon, i’ve been terrified to eat anything super traditionally korean. one, … more »
What I want for lunch today...but I need your help!!!
Jason Tyne wrote 4 days ago: One of our designers moved out this week and left this tasty tidbit behind. I was really excited to … more »
A Picnic Under the Sea
kidsafeseafood wrote 4 days ago: May is the perfect time for packing up some portable delights and heading to a beautiful spot on a s … more »
What's for Dinner? 5/4 - 5/10
— 2 comments
kamaile wrote 4 days ago: Last week’s menu was delicious! My favorite was the Asian Chicken Salad. The Fragrant Fish … more »
Quickfire
Jenny wrote 5 days ago: During dinner, we watched Top Chef from Wednesday, and the whole challenge was based on creating a h … more »
Red Lobster Reinvents Jumbo Shrimp, English Language
edstate wrote 6 days ago: If you’ve been watching TV at all in the last two weeks you just might have seen the latest Re … more »
Chilli Pepper King Prawns.
— 1 comment
tamarindtrees wrote 6 days ago: Vietnam/Cambodia. Borngkorng chha mtayh plaok and (possibly) tom xao toi in Vietnamese. As an expat … more »
Have your say. Start a blog.
See our free features »
Copyright 2008 Automattic, Inc.
An 
Medley
