Blogs about: Panchan Side Dishes
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Heart-y KBBQ
I meant to post this on Valentine’s Day, honestly I did. It’s not actually the KBBQ that’s heart-y, it’s the rice done on the grill afterward (so delicious). Here’s the p… more »
I love Koreatown in the springtime...
Heart-y KBBQ
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Raven wrote 4 months ago: I meant to post this on Valentine’s Day, honestly I did. It’s not actually the KBBQ that … more »
Jeon Ju: Repeat Visit
Raven wrote 7 months ago: On this visit to Jeon Ju I learned that they stay open late. A couple friends and I arranged to go t … more »
Tongue in Jeep
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Raven wrote 8 months ago: So I broke down and went to the KBBQ for non-K people, Soot Bull Jeep. It was only to try the tongue … more »
The kblog visits Maryland
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Raven wrote 9 months ago: So, for those of you who didn’t know (which is probably most of you), I’m currently in M … more »
Charcoal in the Park
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Raven wrote 9 months ago: Park’s is another charcoal KBBQ (see the pic for proof!). However, I have to say I barely noti … more »
Dong Il Jang
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Raven wrote 11 months ago: I love KBBQ places that give you a cool rice drink after the meal. It’s the crowning touch, sw … more »
Chillin' with cold noodles
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Raven wrote 11 months ago: The Corner Place is renowned for its cold noodles. Supposedly the recipe for their broth is such a s … more »
Move over, Gamja Bawi
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Raven wrote 1 year ago: I’ll be the first to admit that bibimbap without hot sauce can potentially be kind of bland. H … more »
Tomato
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Raven wrote 1 year ago: I can’t recall ever having tomatoes at a Korean restaurant. However, they’re featured pr … more »
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