Blogs about: Mulled Wine
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Freakily large minced pie
We had a few friends around for Christmas. Being Irish, I over-catered by a factor of roughly twenty-five. We could have comfortably fed a football team along with their wives and mistresses. For … more »
Deadlyjelly
Mulled wine and books
— 3 comments
wiosanna wrote 3 months ago: Mulled wine and books, originally uploaded by me. It was nice afternoon. Mulled wine (Grzaniec gal … more »
Poached Pears
— 1 comment
sandyking wrote 4 months ago: If you are looking for an easy-to-make dessert that can be prepared ahead of time, then you and y … more »
Christmas!!!
awaitinganame wrote 6 months ago: 2007, my first Christmas away from home, and I only had the one day off, so I wasn’t really su … more »
Need Special Wine Recipe
— 1 comment
thecook wrote 7 months ago: This traditional Christmas drink will keep you warm on a cold winters night! The best thing about pr … more »
A Cup of Hot Christmas Cheer: Vin Brule
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Grace wrote 7 months ago: Old-fashioned mulled wine has always intrigued me. But the complexity of the ingredients has scared … more »
Gluhwein: German Spiced Wine
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starmanjones wrote 7 months ago: I’ve just been made aware of yet another holiday drink, which seems similar to Potus Ypocras; … more »
An Idle Vacation in Scotland - Part 5
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arvindpadmanabhan wrote 1 year ago: 22-31 December 2006 Part1 | Part2 | Part3 | Part4 | Part5 | Part6 | Part7 | Part8 | Part9 | Part10 O … more »
The Christmas wind up
deadlyjelly wrote 1 year ago: In its usual style, Christmas sneaked up and ambushed us. For the previous three weeks, we enter … more »
Bristle rating: low
deadlyjelly wrote 1 year ago: In an effort to generate more festive spirit, Husband and I always buy a real Christmas tree which u … more »
Niamh’s top secret mulled wine recipe
deadlyjelly wrote 1 year ago: Given that we’re coming up to Christmas, I have been refining my mulled wine brew. In case you … more »
Freakily large minced pie
deadlyjelly wrote 4 years ago: We had a few friends around for Christmas. Being Irish, I over-catered by a factor of roughly twenty … more »
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