Blogs about: Maeda
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Shrimp Shumai
100% shrimp shumai - carefully made piece by piece Shumai is a Chinese dumpling adopted into Japanese diet. They often are made with minced pork, and served as a part of dim sum. We serve shrim… more »
MAEDA SUSHI RESTAURANT
Laws of simplicity
fridayafternoonwriter wrote 6 days ago: Maeda’s book is in keeping with one of his own tenets: don’t make things too long or overly comp … more »
the laws of simplicity book review
blackbox wrote 2 weeks ago: i have to admit that the cover and the book binding drove me to buy this book. i was also obviously … more »
Shrimp Shumai
Manager wrote 2 weeks ago: 100% shrimp shumai - carefully made piece by piece Shumai is a Chinese dumpling adopted into Japane … more »
Infinite Loops
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Ted Simpson wrote 3 weeks ago: Speaking of loops, John Maeda wrote recently on infinite loops over at Our (and Your) RISD. He pos … more »
Aikora
sakuramochi wrote 1 month ago: When he was just a child, Hachibe Maeda had been fond of Sunny, an anime character. He builds his m … more »
Simplexity & Registration
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mvsuriano wrote 2 months ago: Reading John Maeda’s book Simplicity was very telling about our nature as humans. Our lives a … more »
Drama-rama
Penelope Smallbone wrote 2 months ago: For the past few months I haven’t been as up-beat as usual. I’ve been in a slump creativ … more »
Maeda
d2theb wrote 3 months ago: Loving the work of john maeda at the moment. His book maeda@media is full of beautiful, intricate ye … more »
BP, Santelisa Vale and Maeda Groups' $1bn Biofuels initiative
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Oil Energy Me wrote 3 months ago: BP will join forces with Brazilian firms Maeda Group (MG), a major cotton producer, and sugarcane cr … more »
What do I want to be?
OddTag wrote 4 months ago: txt: john Maeda - simplicity April 21, 2007 Think-Make-Think I’m Board Mondrian was an electri … more »
Omakase Sashimi & Kurashizuku - お任せ刺身＆菊盛蔵雫
Manager wrote 4 months ago: O-mah-kah-say means “to entrust” in Japanese. Let Maeda select the best of all his fish with no … more »
Sashimi Salad - 新鮮魚の梅ソース和え
Manager wrote 5 months ago: There are plenty of possibilities within the tradition of Japanese cuisine to make something … more »
Ginger - gari, ガリ
Manager wrote 5 months ago: There is always a small pile of pickled ginger – called “gari” in Japanese – acco … more »
Yubihuki - 指拭き、茶布巾
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Manager wrote 6 months ago: When you sit down at Maeda Sushi Restaurant, a server will hand you an oshibori, a moist, warm to … more »
Maeda Special Sushi - 特上寿司
Manager wrote 6 months ago: Ten pieces of sushi and a Tuna Roll… Depending on seasonal availability, it usually consists of … more »
Deluxe Sushi - 上寿司
Manager wrote 6 months ago: Nine pieces of sushi and a Tuna Roll… Depending on seasonal availability, it usually consists of: … more »
Chu-Toro - Medium Fatty Tuna
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Manager wrote 6 months ago: Chu-Toro is the moderately fat meat of a tuna. A blue fin tuna yields Akami (red meat), Chu-To … more »
Simplicity
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alfredomc wrote 9 months ago: This is something I have written on ten pages A4, taped to the wall opposite my desk, to create a ve … more »
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