My family’s favorite Pulao ~ Hara Channa (Green Chickpeas) Pulao Fresh Hara Channa (Green Chickpeas) in it’s pod Pulav or Pulao or Pilaf is usually a medley of vegetables or just a few, c… more →
365 Days of Pure Vegetarian ©365DaysVeg wrote 7 months ago: Quick & Comfort food ~ Vegetable Upma Veggies for my Upma Upma is a quick and delicious comfort … more →
365DaysVeg wrote 7 months ago: My family’s favorite Pulao ~ Hara Channa (Green Chickpeas) Pulao Fresh Hara Channa (Green Chi … more →
365DaysVeg wrote 7 months ago: Simply Roasted ~ Arbi Arbi or Arvi or Seppankizhangu or Colocasia or Taro Arbi or sometimes called … more →
365DaysVeg wrote 7 months ago: Source: Wikipedia Bhindi is called as Okra (American English) is also known as Lady’s Finger … more →
365DaysVeg wrote 8 months ago: Karela or Bitter Melon is one vegetable not everyone enjoys to eat as it’s name suggests due t … more →
365DaysVeg wrote 8 months ago: Paneer is the most common Indian form of cheese that is similar to fresh mozzarella without the salt … more →
365DaysVeg wrote 8 months ago: It’s New Year and I wanted to start with a recipe that was so special to my family’s ori … more →
365DaysVeg wrote 8 months ago: When you think of breakfast, lunch or dinner, one dish definitely comes to mind and that is Poori or … more →