Blogs about: From My Kitchen
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Lemon meringue pie
This particular pie has ALWAYS been a challenge for me, with problems ranging from filling that didn’t set to weeping meringue. There are two basic schools of thought when it comes to weeping me… more »
By Wisdom
lemon meringue pie
— 2 comments
scrabblenut wrote 1 day ago: This particular pie has ALWAYS been a challenge for me, with problems ranging from filling that didn … more »
bumbleberry pie
scrabblenut wrote 1 week ago: When I was fifteen, my then boyfriend (now husband) and I visited my family in Utah. During that tri … more »
strawberry pie
scrabblenut wrote 2 weeks ago: I have found that for a nice full pie, you need a quart and a half of strawberries. I usually buy … more »
coconut cream pie
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scrabblenut wrote 3 weeks ago: I seem to be on a sweets trend lately. I just realized that the last several recipes I’ve post … more »
keep em' separated - part two
scrabblenut wrote 1 month ago: So, what do you do when you have leftover egg yolks? Make Creme Brulee, of course! Actually, I woul … more »
keep 'em separated - part one
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scrabblenut wrote 1 month ago: I don’t really like eggs, as a rule. I don’t like them scrambled at all. I really don … more »
a birthday cake and chocolate frosting
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scrabblenut wrote 1 month ago: My good friend Lauren had a birthday this week and I had the privilege of making her a cake. My goal … more »
back from...um...vacation?
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scrabblenut wrote 1 month ago: We spent the last 4 days camping in the beautiful North Georgia mountains. I do really love to camp, … more »
shrimp and grits
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scrabblenut wrote 1 month ago: One of my passions is definitely cooking, so the first phase of my blog revitalization project is to … more »
Tortillina Soup
MinneyMee wrote 2 months ago: Ingredients: Large can of chicken broth 2 cans of spinach 1 can of diced tomatoes 1 package of chees … more »
Because I'm a pig...
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foodandwhine wrote 3 months ago: Jusssstttt got back from dinner at Mercat. The reason was this. We ordered every savory dish on the … more »
Pork Adobo Recipe
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jp 吉平 wrote 3 months ago: So my mama makes pork adobo her way, and I make it mine. Mine is a little more austere. I buy a lea … more »
red, white, and black beans and rice
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scrabblenut wrote 3 months ago: My version of another Louisiana favorite. You could, of course, use any variety of beans you like. … more »
Vegetarian Chili (with Beef)
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theschellers wrote 3 months ago: So, I promised I would put the chili recipe online that our community group liked. Here it is… … more »
Roast Carrot and Avocado Winter Salad
theschellers wrote 4 months ago: I made this recipe last night for Sarah’s Birthday Dinner. It was so freakin’ good it w … more »
real pancakes
scrabblenut wrote 4 months ago: As promised, I am following up on my “real food” article with more recipes to replace th … more »
Long live momo
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Prajwol wrote 5 months ago: I was surprised how I needed to readjust again in the country where I already had spent two and half … more »
what happened to real food?
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scrabblenut wrote 5 months ago: When you walk through the grocery store, which aisles are the most crowded? Hands down, #1 is the … more »
I've got some new recipes over at TastyPlanner.com
theschellers wrote 5 months ago: Check em out! … more »
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