Blogs about: East Asian
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Hot and Sour Soup
HOT AND SOUR SOUP 4 dried Chinese fungi (about 1 ounce), such as wood ears or cloud ears 2 tablespoons canola oil 1-inch piece fresh ginger, peeled and grated 1 tablespoon red chile paste, such as sam… more »
Umai
Hot and Sour Soup
Thursday wrote 2 days ago: HOT AND SOUR SOUP 4 dried Chinese fungi (about 1 ounce), such as wood ears or cloud ears 2 tablespoo … more »
Why Do East Asians Eat Dog/Cat meat?
Clasidog wrote 1 week ago: This is an article on a subject that I believe mystifies many Americans actually let me expand that … more »
Copper River Salmon part deux
Thursday wrote 1 month ago: Alright this time we decided to do it Japanese shioyaki style. This involved creating a sauce that … more »
China in Africa: Implications for U.S. Policy - State Department Press Release
kenyanobserver wrote 1 month ago: This transcript has just been released by the State Department. Talks about implications of China … more »
Stir-Fried Sirloin with Ginger and Bok Choy
Thursday wrote 1 month ago: From the February 2001 Food & Wine. We used a 1 1/2 lb London Broil for the meat, and about 2 … more »
Simmered Mackeral (saba) in Black Soybean Sauce
Thursday wrote 2 months ago: INGREDIENTS: * 2 fillets mackerel (saba) * 1 cup water * 3 tbsps sake * 6 tbsps black bean sauce PRE … more »
Black Cod with Chinese Mustard Sauce
Thursday wrote 3 months ago: This is very simple and if you make extra sauce you can put it over rice. The Black Cod itself real … more »
Beef with Sugar Snap Peas
Thursday wrote 3 months ago: Page 198 in the April 2006 Cooking Light. We pretty much followed the recipe exactly. Had slight … more »
Does the amount of integration have to do with class or education or something else?
— 7 comments
chinesecanuck wrote 3 months ago: Would you say that immigrants from more educated backgrounds are more likely to adapt to what is oft … more »
Spicy Tofu Udon Noodle Bowl
Thursday wrote 3 months ago: Essentially a pan-Asian dish combining flavors from Japan, Thailand and Vietnam. Page 207 from the … more »
Back to school and page 4
kagehime wrote 6 months ago: Hey, I’m back to school (because I am a college student). This semester looks like its goi … more »
Why Do East Asians Eat Dog/Cat meat?
— 31 comments
calsifer wrote 1 year ago: (If you find this post informative, you might like to check out these.) Thinking about Helping China … more »
Momos at Majnu ka Tila
— 1 comment
Hemanshu Kumar wrote 1 year ago: … and at Defence Colony Having been stymied in our quest for Haji Noora’s Nihari, Abhik … more »
Salmon stir-fried rice
Thursday wrote 1 week ago: We had probably a pound of leftover, already-cooked salmon, but I’m sure just about any other … more »
Hear No Geisha, See No Geisha, Speak No Geisha
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Anders wrote 2 weeks ago: My friend Linnea gave me a great Christmas card this past winter and I have been meaning to scan it … more »
World Links
kauli wrote 2 weeks ago: Petrol stations holding back cheaper fuel, forcing families to pay higher prices For the past month … more »
A Case for ASEAN Integration.
xichibi wrote 4 weeks ago: Read about a case for the integration of the Association of Southeast Asian Nation … more »
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