Blogs about: Croatian Food

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Festive Food from Dalmatia: FRITULE

At Christmas time, upon entering my Dalmatian home, you will be greeted by a bowl of fragrant and sweet fritule. Shrug off the cold, and close the door behind you. Come in. We will exchange Christma… more →

Maninas: Food Matters

My Interview With Trained Baker, Sherene Tan. — 5 comments

amsiewong wrote 5 months ago: Sherene is someone I’ve gotten to know from this blog of mine a couple of months ago. She is a … more →

Tags: discussion, Experiences, Food in Singapore, Blogger Interview, Croatia, Guest Blogger, Interview, Interview With Sherene, Interview With Sherene Tan

Discover the Joys of Eastern European Food — 1 comment

Barb Rolek wrote 6 months ago:   Discover the joys of Eastern European cooking at http://easteuropeanfood.about.com for which I a … more →

Tags: About.com, Eastern European foods, Barbara Rolek, The New York Times, polish food, Hungarian Food, Bulgarian food, Romanian food, Serbian food

Festive Food from Dalmatia: FRITULE — 20 comments

Maninas wrote 9 months ago: At Christmas time, upon entering my Dalmatian home, you will be greeted by a bowl of fragrant and s … more →

Tags: baking, Blogging Events, Croatian, Recipes, vegetarian, World Cuisines, croatian cuisine, croatian sweets, dalmatian food

My mum's tomato sauce OR Mamin sug od pomidora — 19 comments

Maninas wrote 10 months ago:   Today, I’d like to share the recipe for my favourite tomato sauce with you - my mum’s … more →

Tags: Blogging Events, Croatian, Gluten-free, Pasta, Recipes, Rice, vegan, vegetarian, World Cuisines

Stuffed Peppers OR Punjene paprike — 20 comments

Maninas wrote 10 months ago:   I sorted out my image posting problems, thanks to the kind people who replied to my pleas! Once a … more →

Tags: Beef, Croatian, Recipes, Rice, World Cuisines, Croatia, Food, Pork, punjene paprike

Eating Zagreb: Kaptolska Klet — 8 comments

Maninas wrote 10 months ago: Kaptolska klet Kaptol 5 10 000 Zagreb http://www.kaptolska-klet.com During our recent trip to Zagr … more →

Tags: Croatia, restaurant reviews, Croatia, zagreb, Zagreb restaurants, restaurant review, Kaptolska Klet

Dalmatian Chard with garlic and olive oil OR Blitva s maslinovim uljem i lukom — 2 comments

Maninas wrote 11 months ago: Even the most elaborate and beautiful main dishes appear a little dull and painfully lack something … more →

Tags: Recipes, Croatian, vegetarian, Quick and easy recipes, Something on the side, World Cuisines, vegan, Food, Swiss Chard

Ajvar - red pepper and aubergine relish — 12 comments

Maninas wrote 1 year ago: At the end of the summer, sometime at the end of August / beginning of September, red peppers and … more →

Tags: Blogging Events, Croatian, Recipes, Something on the side, vegan, vegetarian, World Cuisines, Ajvar, Food


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