- didn't have any fresh corn (so sad!) so I had to leave it out

- used white cornmeal, not yellow

- added fresh chopped cilantro, red pepper flakes, and a squirt of Sriracha rooster sauce

- used canola oil instead of melted butter

- used soy milk instead of regular milk

- sprinkled a bit of Mexican cheese into the tops of the first batch before turning them over to brown--the cheese got all crispy and golden when fried in the pan

They were delicious and crispy!