Tags » Comfort Food

Yellow pumpkin soup, roasted egg plant and zucchini salad

This is one of the lightest meals I have ever cooked. I made a salad out of roasted eggplant,zucchini, green bell pepper with some paprika sprinkled and a bit of English mustard for that sharp strong flavor. 285 more words

Quick And Simple

Comforting Chicken Congee

 My cold’s been acting up – throat’s is itchy and sore, head feels constantly heavy and I’ve been coughing a lot. It isn’t that bad because I don’t have a fever, but it is terribly annoying as it’s getting in the way of my revision. 679 more words


Mastering the Art of Mama's Chicken and Dumplin's

Back home in East Tennessee, people still practice the art of Sunday Supper (or lunch depending on the family.)  Rather it was going to church or just being around family, Sunday’s seemed to run a little slower than the other six days of the week. 499 more words

Southern Cooking

Grilled Corn and Feta Salad with Brown Butter Roasted Garlic Jalapeno Dressing

   While thinking about tonight’s salad, I first began with wanting to use corn on the cob since its season is quite short in this part of Canada. 516 more words

Harvey Wallbanger

There are those words, pictures, songs, movies – even recipes – that instantly devour your senses, bringing up a memory long forgotten.  For my husband and his family, food has always been Memory Lane’s tour guide.   339 more words

Recipe: Savory Oatmeal Cookies

I know when I read a post on a site that starts with “I’m more of a savory girl than anything else” that I’ve found a soul sister. 282 more words


Bluegrass Kitchen / Charleston, WV

Comfort food with fresh ingredients located near the state capitol building. Their specialty is vegetarian and omnivorous dishes made with naturally grown local ingredients but no worries Fish, Beef, Pork, and Lamb are still on the menu. 67 more words

West Virginia