Blogs about: Chiles And Other Capsicums

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Chickpeas and Panir with Tomatoes and Garlic

       The last few days I’ve been “laid up” with a back injury- nothing too serious- just a few strained muscles, and I am doing pretty well right now. But, during that time, … more →

Elaichi et Cetera...

Chickpeas and Panir with Tomatoes and Garlic — 26 comments

elaichietcetera wrote 6 months ago:        The last few days I’ve been “laid up” with a back injury- nothing too … more →

Tags: channa/ gram, cheese, dishes by cuisine, dishes by main ingredient, India, legumes/pulses- whole or split, Milk and milk products, onions garlic leeks shallots and other alliums, panir

Kaeng Thom Yam — 14 comments

elaichietcetera wrote 6 months ago:   This is a post for one of my all-time, most-favorite “soups” in the whole world, mos … more →

Tags: animals, dishes by cuisine, dishes by main ingredient, Thailand/ Issarn/ Laos, Vegetables & Fruits

Nam Prik Pao — 5 comments

elaichietcetera wrote 7 months ago:   Or, dry-roasted chile-water.  Except that, over several generations of cooks in Thailand, it b … more →

Tags: animals, dishes by cuisine, dishes by main ingredient, Marine, shrimp/prawns, Thailand/ Issarn/ Laos, Vegetables & Fruits

Mole Poblano — 23 comments

elaichietcetera wrote 7 months ago:   A few months ago I held a quiz, and the grand winner of that rather tricky quiz was a very dear b … more →

Tags: animals, aromatic mixtures, Birds, Chicken, Chocolate, dishes by main ingredient, Jihva entries, México, puebla

Madhur Jaffrey's Green-chile Pickle — 26 comments

elaichietcetera wrote 1 year ago:     This recipe was one of the first that I attempted from Madhur’s World-of-the-East Vege … more →

Tags: Delhi, dishes by cuisine, dishes by main ingredient, India, Jihva entries, Vegetables & Fruits

Kaeng khiew wan gai (sweet green stew of chicken) — 24 comments

elaichietcetera wrote 1 year ago:     Oft referred to as the queen of Thai c-c-c…(must I say it? Nope!!) stews, kaeng khiew w … more →

Tags: animals, Birds, Chicken, Coconut, dishes by cuisine, dishes by main ingredient, Jackfruit, Jihva entries, Thailand/ Issarn/ Laos

Krung Kaeng Khiew Wan — 18 comments

elaichietcetera wrote 1 year ago:         This is a recipe that is absolutely integral to preparing one of my favorite dishes. … more →

Tags: aromatic mixtures, dishes by cuisine, Thailand/ Issarn/ Laos, dishes by main ingredient

Nam Prik Wan kap Mamuang Khiew — 51 comments

elaichietcetera wrote 1 year ago:     I have no idea if that’s really what this is called in Thai, but it works until a bette … more →

Tags: dishes by cuisine, Thailand/ Issarn/ Laos, Mangoes, dishes by main ingredient

Mirchi Ka Salan — 19 comments

elaichietcetera wrote 1 year ago:          When I was in my sophomore year of college, the University opened a summer credit tr … more →

Tags: Vegetables & Fruits, dishes by cuisine, India, Hyderabad, Andhra Pradesh, dishes by main ingredient

Pide with a savoury filling of tomatoes, brinjals, and capsicums — 23 comments

elaichietcetera wrote 1 year ago: The story goes like this: Three elegantly-dressed ladies: A Marathi, a Malayali, and a Konkani from … more →

Tags: aubergines/brinjals/eggplant, dishes by cuisine, Fusion, Jihva entries, Tomatoes, various ground seeds


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