Blogs about: Celeriac

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Salad of Crab with Buttered Samphire

khodges wrote 1 week ago: Ingredients   For the crab salad 4 dressed crabs 2 ripe avocados 2 limes, juice only 1 red chilli … more »

Tags: Untested, Medium, Entree, crab, samphire

Braised Mustard Lamb with Celeriac and Braised Onions

theflyingchef wrote 1 month ago: Legs of lamb are on special at the store at the moment, with 10 CHF off a kilo, so well worth enjoyi … more »

Tags: Lamb, Sauces, Vegetables, Mushrooms, Braised, mustard, sauce, Cheese Boards, Camphor Laurel

Planting by the Moon 9th - 15th June

Angie wrote 1 month ago: According to the book I am using ‘In Tune with the Moon’ this is what we are supposed to be doin … more »

Tags: Vegetable growing, Fruit growing, Flowers, Planting by the Moon, Artichoke, curly endive, Parsley, Aubergine, Broad bean

CELERY, CELERIAC, PARSLEY AND POMEGRANATE SALAD

khodges wrote 3 months ago: Celeriac was out of season when I made this so I tried it with fennel which was lovely. Ingredients … more »

Tags: 3-star, easy, Middle Eastern, salads & light meals, sides & veges, Tested, vegetarian, Fennel, Pomegranate

Simple Celeriac Mash5 comments

flyingtomato wrote 4 months ago: The consensus: eat the crazy knobbly celeriac root.  That’s what I did, and it was fantastic! … more »

Tags: Food and Drink, local foods, Food, mashed potatoes

Celeriac and Cabbage

homeorganics wrote 4 months ago: Hi everyone, I know I said last week that soup was all in the wintry past and that the future was go … more »

Tags: Cabbage, Dublin, organic food, Recipes

Flying Tomato Survey--Plant It or Eat It?7 comments

flyingtomato wrote 4 months ago: This humble vegetable is called celeriac, or celery root. Though it looks like something you … more »

Tags: Food and Drink, local foods, Food, celery root, biennial plants

Celeriac Soup with Bouillabaisse Seasonings and Rouille

foodmonkey wrote 4 months ago: I try to stay as seasonal as possible and mostly shop for vegetables at the farmers’ market. I … more »

Tags: cooking, lunch, Soup, bouillabaisse, celery root, egg-less rouille, Eggless Rouille, rouille, Saffron

Celeriac, Apple and Cabbage Salad

Ali wrote 4 months ago:   This combination of celeriac, apple and cabbage sounds wintery but fresh at the same time… … more »

Tags: General, Raw, Salads, vegan, vegetarian, Apple, salad, white cabbage

Vegetable Stew with Seitan

Ali wrote 5 months ago:        I used to hate seitan, I thought it was too spongy. Now I love it, because I’ve i … more »

Tags: General, vegan, vegetarian, Carrots, Seitan, Stew, white cabbage

GOTCHA!!!! What about my CSA share while I'm on the Master Cleanse?

prettysmartone wrote 5 months ago: No, you won’t catch me sleeping (at least, not for long!) When I started my Master Cleanse, I … more »

Tags: Archives, MY CSA Experience, Nutrition Information, Raw Food Lifestyle, Miscellaneous, RAW FOOD LIFESTYLE INFORMATON, RAW FOOD EDUCATION, MY RAW EXPERIENCE, Kale

Mashed Celeriac3 comments

Ali wrote 5 months ago: I can’t live without celeriac. I would eat it all the time. It’s good raw, added to a s … more »

Tags: vegetarian, General, vegan, celery root

Root Veg Gratin

dancinggecko wrote 5 months ago: Sunday, 13 JANUARY 2008 I decided to start with the veg I liked the least – the dreaded turnips … more »

Tags: The Veg, Recipes, onion, Potato, Turnip, recipe, vegetarian, Root Vegetable

celeriac and stilton soup

colouritgreen wrote 5 months ago: Soup weather again., or still, as we have homemade soup for lunch at least three times a week.  Its … more »

Tags: Recipes, house and home, grow your own food, Vegetables, Soup, damp

chicken thigh fillets again

skowroneck wrote 5 months ago: And as an elaboration of an earlier post about chicken thigh fillets, I am adding a shockingly cross … more »

Tags: Food, cooking, Chicken

Dutch comfy food for a monthly mingle4 comments

mykitchendiaries wrote 5 months ago: In the heart of the dutch winter, when it’s freezing cold outside, dark and rainy, when my sto … more »

Tags: Comme a la maison, edible events, Lekker! Deliciously dutch..., comfort food, Greens, Meat, Dutch food, Beef, Monthly Mingle

Zero-E Food Company

yorksoup wrote 6 months ago: Parsnip and Celeriac Well it’s been quite sometime since I tasted this bad boy and the recolec … more »

Tags: Reviews, parsnip, Hot., spicy, BUTTERNUT SQUASH, ingredient x

Roasty toasty

SallyGardener wrote 6 months ago: Domestic goddess rating: 50% - produced food more by luck than judgement Five-a-day: 5/5 Food mil … more »

Tags: Recipes, cooking, seasonal eating, Root Vegetables, roasting vegetables, Jamie Oliver, fennel bulbs

Dash & Hash17 comments

ann wrote 7 months ago: Oh people, it’s the holidays! Of the last seven nights, I’ve been invited to parties on … more »

Tags: cooking, Food, heirloom·modern, Herbal, Piscine, Reading, veggies, Christmas, Salmon


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