Tags » Carrots

Carrot gnocchi with fennel en papillote

(Nederlandstalige versie)

I kept seeing people on cooking shows preparing  dishes en papillote and it looked pretty and I wanted to try it too. 785 more words


Hello Allotment, mummy's home again!!

A huge massive “Thank you!!” to my sister Michelle for looking after my garden and allotment while I was away. Not that she had to do much watering, as apparently we had loads of rain (it was lovely and sunny in Spain). 186 more words

Spelt it loud


We are listening to: Two door cinema club-Sun (Gigamesh Remix)

Spelt is nowadays becoming really fashionable. Every single cool bakery proudly shows loafs of crunchy spelt bread or tasty cookies, and it became a must among… 753 more words

Main Course

Gulyás - Hungarian Beef Goulash

I’m always in for different ways to eat oxtail as it is one of my favorite cuts of meat. It is so flavourful and the intermingling of fat, tendon and meat makes it all the more interestingly texturally. 784 more words


Finally kayaked and made someone's day...

I had the day off today, and so it’s been a long weekend.  A long weekend of doing absolutely nothing and eating barely anything.  A weekend feeling paralyzed.   1,139 more words


Book Highlights: Eating on The Wild Side by Jo Robinson

Hi! I read this book and it’s amazing! So much wisdom. From the jacket:

Slicing, chopping, or pressing garlic and letting it rest for at least 10 minutes before cooking boosts its ability to fight cancer and cardiovascular disease. 76 more words