Blogs about: Broome County

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Fall delights

An organic feast for the senses in a rustic, down to earth fashion…Pear and Apple Crostata. This luscious treat features local organically grown apples and pears with an organic whole wheat crus… more →

food, wine art & design a daily blog celebrating the arts of life

Fall delights

Colleen wrote 4 weeks ago: An organic feast for the senses in a rustic, down to earth fashion…Pear and Apple Crostata. Th … more →

Tags: Baked Goods, desserts, Food & Wine, Apples, baking, Binghamton, catered by colleen, Caterer, CATERING

Back to school

Colleen wrote 1 month ago: AS I type this thousands of Southern Tier children are headed back to school. Backpacks loaded with … more →

Tags: daily life, Family, Kid Friendly Foods, Back to School, Binghamton, cooking, Eating, Food, kids

Tomatoes anyone!?!??! — 2 comments

Colleen wrote 1 month ago: Kristin Roby, the resident food blogger/foodie friend at the Press and Sun Bulletin is wallowing in … more →

Tags: Food & Wine, Homemade Wine & Spirits, Vegetable, farm at nanticoke creek, home made wine, homemade wine, homemadewine.net, making wine at home, Southern Tier

Just a reminder... — 3 comments

Colleen wrote 1 month ago: California Juices for wine making Here is the list and pricing, you must have your order and payment … more →

Tags: daily life, Food & Wine, Binghamton, homemade wine, homemadewine.net, Southern Tier, New York, Home wine making, making wine at home

Politics aside...let's talk about what really matters

Colleen wrote 1 month ago: The end of this month marks a special event in my life. Not an anniversary, birthday or anything lik … more →

Tags: daily life, Binghamton, cooking, Eating, farm at nanticoke creek, Food, health, local eating, Slow Food

Hanging with my peeps... — 2 comments

Colleen wrote 1 month ago: Lookey what I have and there are 23 more where they came from… These are the last of the … more →

Tags: daily life, Binghamton, Chickens, Ducklings, Ducks, heritage breeds, farm at nanticoke creek, chicks, Rare Breeds

Do you really know your food?

Colleen wrote 1 month ago: I had a conversation last night with friend regarding the harvest picnic we have planned for Eat Loc … more →

Tags: Food & Wine, cooking, eat local!, greater binghamton, organic, Slow Food, Southern Tier

Every bite counts for local businesses

Colleen wrote 1 month ago: I listened with disappointment this morning that Wagner’s Bakery had closed its doors. Anothe … more →

Tags: daily life, Binghamton, eat local!, Food

commercial vs. local farm eggs — 1 comment

Colleen wrote 1 month ago: This past weekend I decided to do one of those behind the scenes tests my readers are so fond of. Th … more →

Tags: Food & Wine, Binghamton, cooking, Eggs, farm at nanticoke creek, farming, Food, local food, Nutrition

Local is the new black... — 2 comments

Colleen wrote 2 months ago: Years ago as I was struggling to buy produce and meats from local suppliers for my cafe and catering … more →

Tags: Food & Wine, Binghamton, cooking, Farmer's Markets, farming, Food, organic, produce, Recipes

August's Wine of the month...Watermelon

Colleen wrote 2 months ago: Yield: One Gallon US Beginning SG/PA: 1.085 Ingredients: 2 qts. watermelon juice 2 qts. water 1 1/2 … more →

Tags: August 2008, Binghamton, Fruit, Fruit Wine, Home wine making, homemade wine, Making Wine, New York, Southern Tier

Let's talk about Slow Food... — 1 comment

Colleen wrote 2 months ago: There is never a time that I feel more a stranger in my own home town than when I talk about Slow Fo … more →

Tags: daily life, Food & Wine, cooking, Ecology, ethical farming, farming, Food, greater binghamton, heritage breeds

Can I control my excitement?!?!?!? — 2 comments

Colleen wrote 2 months ago: Do you see it? The new logo? Isn’t it awesome?!?!?!! The new website, cards, stationary and pr … more →

Tags: Food & Wine, Binghamton, catered by colleen, Caterer, CATERING, cooking, Endicott, Endwell, Food

Cordials/Liqueur Recipe #2 - Pear Liqueur — 1 comment

Colleen wrote 2 months ago: Pear liqueur is super simple to make, another great no cook recipe for hot summer days. Pear Liqueur … more →

Tags: cordials & liqueurs, *specials - Homemade Cordials, CATERING, cooking, Food, homemade wine, homemadewine.net, Wine, Endicott

Day 11 - 12 Days of Mayo Free Pasta Salad — 2 comments

Colleen wrote 3 months ago: Rebellious dough Day 11! We are almost to the end. What shall we do next? Pasta Sauces? How about … more →

Tags: *specials - 12 days of mayo free pasta salad, Main Courses, Pasta, Salads, baking, Binghamton, cooking, Food, Holidays

Day 10 - 12 Days of Mayo Free Pasta Salad

Colleen wrote 3 months ago: So here we are on day 10, are you inspired yet?!?!? Todays recipe is adapted a recipe by the America … more →

Tags: *specials - 12 days of mayo free pasta salad, Pasta, Salads, Sides, baking, Binghamton, CATERING, cooking, Ithaca

Day 5 - 12 Days of Mayo Free Pasta Salad — 3 comments

Colleen wrote 3 months ago: I found this one in my organized pile (haha!) of salad recipes ripped from magazines. I can’t … more →

Tags: *specials - 12 days of mayo free pasta salad, Food & Wine, Main Courses, Pasta, Salads, Sides, Animal Assisted Therapy, Binghamton, Cerebral-Palsy

Pulled Pork for Graduation — 7 comments

Colleen wrote 3 months ago: With Graduations this weekend all over Broome County the single most popular search on my blog has b … more →

Tags: daily life, Family, Food & Wine, Kid Friendly Foods, Main Courses, CATERING, cooking, Food, Graduation

Your Engine, Your Baby: Synthetic or Conventional Oil

car44you wrote 7 months ago: Your Engine, Your Baby: Synthetic or Conventional Oil by MICHAEL WALKER Your Engine, Your Baby: Synt … more →

Tags: Abarth, Buick, Cars, Dealers, Fiat 500 Abarth, Godbet, miami limousine, New York, Toyota


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