Tags » Beans

Baked Beans With Molasses

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Dear Readers,
As the new year progresses, I’m making a resolution to eat more protein-rich legumes like red beans and lentils.  For my column with The Advocate next week, I’m sharing a classic recipe for Boston Baked Beans—or, “Baked Beans with Molasses”—using my… by… 7 more words

Women Ideas

Brazilian Black Beans - aka Feijoada

Feijoada is one of the most popular dishes in Brazil. It’s a classic and we love it!

Feijoada is a stew made of black beans, beef and pork. 365 more words

Brazilian

Green Bean Goodness!

by Lisa

As my garden and Stacie’s garden are producing mass amount of garden goodness we know we can’t possible eat everything so we have to find ways to preserve them so we can enjoy fresh goodies all winter long. 453 more words

Canning

Green Bean and Cauliflower Soup

The cauliflower in this soup brings a really tasty flavour to this dish, and reminds me how good this humble vegetable can taste. It also reminds me of our recent trip to Europe. 356 more words

2nd September, 2013: Wraps

Food you eat with your hands is always popular. There is something visceral about picking it up, feeling the textures even before you put it in your mouth. 161 more words

Late Summer Harvests and Art!

During our Michigan vacation, I enjoyed shopping for a little garden art. I chose a glass globe from the amazing Gallery Garden that John and I visited, and now it’s joined the orange twist by my hydrangea. 221 more words

Gardening