Blogs about: Al Fresco

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Lunch at Itsu

I discovered today that a new sushi place has opened up near work - an Itsu. Having been overdosed with Mediterranean food over the last few weeks, today was the day I fell back off the wagon and shel… more →

Source it, cook it, eat it

janezlifeandtimes wrote 1 month ago: Sunday: a day for quiet reflection. Then dine al fresco with friends - to remember our fathers, on … more →

Tags: Images, special days, Sunday, Relfection, FATHERS DAY

Lamb steaks with mint and lemon

Robin wrote 2 months ago: Found a great lamb recipe by Nigel Slater some time ago that I keep meaning to post. It’s amaz … more →

Tags: Food, Recipe, Greek, Lamb

Lunch at Itsu — 1 comment

Robin wrote 2 months ago: I discovered today that a new sushi place has opened up near work - an Itsu. Having been overdosed w … more →

Tags: Eating Out, Food, Fish, Holborn, Sushi

Gratitude 21, Summer Nights and Fireflies — 5 comments

Strawberry wrote 3 months ago: Today I am grateful for: The fact that my husband kept his good humour even though he was shattered … more →

Tags: Observations of Life, It happens to an Expat, Making our move, Repatting, Observations of America, Gratitude, Prayer, Family, Personal

Scene from Lunch in NYC

cartoongoddess wrote 4 months ago: … more →

Tags: sketchbook, New York City, New York, Flowers, NYC, lunch, Restaurant, city, Sidewalk

Chelsea Flower Show 2008: My 3 favourite design ideas.

gill moore wrote 4 months ago:           The Chelsea Flower Show 2008 has been taking place this week and amongst the showy b … more →

Tags: Art, Artist, Australia, award, Blogging, Chelsea flower show, Competitions, Eco-Friendly, Environment

Picnic by the Loire — 13 comments

myfrenchkitchen wrote 4 months ago: Time for informal, relaxed picnics is here. Our summer weekends consist mostly of some working on t … more →

Tags: salad, Vegetables, snack!, lunch, ronell van wyk, Herbs, Mango, Carrot, my french kitchen

al fresco at last

gastroplod wrote 5 months ago: Ah, bliss! A beautiful bank holiday weekend.  Down in the South East we have it good; while the res … more →

Tags: summer, Ingredients, artisan bread, sardines, bruschetta, chickpea salad, Bank Holiday, Vieux Nice, Socca

Bake Me a Cake — 29 comments

hookedonhouses wrote 5 months ago: Today is my birthday. I know at my age I should just sort of sweep birthdays under the rug and pre … more →

Tags: Other fun stuff, Decorating, Porch, cake, tabletops, outdoors, Birthday, Meme

Breakfast Foods

trouble wrote 6 months ago: We all love breakfast.  It’s the ultimate comfort food, the stuff our mothers made for us bef … more →

Tags: charlevoix, Restaurant, breakfast, omelet, Lake, Michigan, Outside

Spring Clean — 1 comment

A broad wrote 6 months ago: Technically speaking, it is spring although one would never know it if you have a look at our weath … more →

Tags: Eating, Weather, snow, kids, Mother, Family, Friends, Snacks, Food

Round Four: Day 23

comicrehab wrote 7 months ago: Dying River funnies presents: Phew! Just posted in time: from a distracted sketch from one of our … more →

Tags: Round 04, Bernard Caleo, Bernard Caleo, Murray Cod

Primitive eating

nickgardner wrote 7 months ago: You know, food is a strange thing.  Lots of choices out there, but I am not too convinced this is g … more →

Tags: Food, bark soup, Edible flowers, Good Eats, In the Raw, prinitive dining, strange eats, strange food news, weird eating habits


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